Description:
Come dine at one of the hippest spots on South Congress. Chef CJ Jacobson’s menu features seafood & mediterranean classics such as kebabs, hummus & falafel with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. Sip on a gorgeous cocktail from the bar showcasing rare Mediterranean-inspired wines and spirits.
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Brunch is served on Saturday and Sunday 10-3PM.
Enjoy indoor seating or bar and patio seating outside under the oaks.
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